{"id":1937,"date":"2023-10-04T22:11:05","date_gmt":"2023-10-04T20:11:05","guid":{"rendered":"https:\/\/foretgourmande.fr\/?page_id=1937"},"modified":"2024-01-27T21:34:10","modified_gmt":"2024-01-27T20:34:10","slug":"recherche-et-developpement","status":"publish","type":"page","link":"https:\/\/foretgourmande.fr\/index.php\/recherche-et-developpement\/","title":{"rendered":"Recherche et d\u00e9veloppement"},"content":{"rendered":"\n
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CENTRE DE RECHERCHE<\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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En raison de sa mission innovante et de son plan de transmission, la FOR\u00caT GOURMANDE se distingue d’une entreprise du paysage ou de structures permacoles par une autre sp\u00e9cificit\u00e9 : le d\u00e9veloppement depuis ses origines d’un travail scientifique transversal. <\/p>\n\n\n\n

En effet, en plus de compter des membres scientifiques<\/strong>, elle collabore avec des chercheurs (INRAE, IRD, CEA…) ou des partenaires ext\u00e9rieurs, ing\u00e9nieurs, techniciens (Ch\u00e2teau de Meursault, Carbone4, Chambres d’agriculture…) pour d\u00e9ployer les projets de recherches et affiner les pratiques, la conception de ces espaces, les techniques de jardinage et d’agriculture de for\u00eat.<\/p>\n\n\n\n

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D\u00e9pollution de sol<\/h3><\/div>

A partir de modules jardins-for\u00eats en partenariat avec l’INRAE.











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Nouvelles architectures de jardins<\/h3><\/div>

R\u00e9sistance des syst\u00e8mes jardins-for\u00eats au stress climatique et aux maladies \u00e9mergentes.

Essais d’itin\u00e9raires techniques innovants en plantations ou en semis direct.


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Nouvelles esp\u00e8ces alimentaires<\/h3><\/div>

Recherche d\u2019une diversit\u00e9 nourrici\u00e8re. Cuisine de ces productions. 









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Stockage carbone<\/h3><\/div>

Les agrofor\u00eats et jardins for\u00eats sont les seuls types d\u2019agriculture au monde capable de maintenir le couvert arbor\u00e9.

Depuis 2023, une \u00e9tude scientifique du stockage carbone et d\u2019autres param\u00e8tres \u00e9tudi\u00e9es dans la for\u00eat-gourmande est en cours avec EDF et des scientifiques de l\u2019IRD et de l\u2019INRAE.   



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Cr\u00e9ation de sols<\/h3><\/div>

R\u00e9g\u00e9n\u00e9ration, liti\u00e8re foresti\u00e8re, p\u00e9dog\u00e9n\u00e8se acc\u00e9l\u00e9r\u00e9e, autofertilisation gr\u00e2ce \u00e0 la technique de plantation \u00e0 haute densit\u00e9.

\u00c9tude des changements des param\u00e8tres agronomiques. 






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Cr\u00e9ations vari\u00e9tales et diversit\u00e9 g\u00e9n\u00e9tique<\/h3><\/div>

Utilisation d’une diversit\u00e9 g\u00e9n\u00e9tique en esp\u00e8ces, vari\u00e9t\u00e9s, populations, provenances pour constituer les paysages de demain.
Pool de g\u00e8nes. Epig\u00e9n\u00e9tique.







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Francis Martin (INRAE), Alexandre Barr\u00e9 (EDF) et Sonia Henry (INRAE), lors de la pr\u00e9-\u00e9tude stockage de carbone de la For\u00eat gourmande – juin 2023<\/em><\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Comit\u00e9 de chercheurs<\/h2><\/div>\n\n\n\n

Les penseurs gravitant autour de la For\u00eat Gourmande forment un groupe h\u00e9t\u00e9roclite et \u00e9minent. Il regroupe hommes et femmes de diff\u00e9rents domaines d\u2019expertises, allant de la science \u00e0 la sph\u00e8re artistique.
Pareilles pr\u00e9sences permettent de soutenir des projets complexes, arborescents, de les nourrir dans une approche experte et transversale. Le r\u00f4le du comit\u00e9 est aussi de diffuser le concept, d’apporter des comp\u00e9tences et de formuler des recommandations sur des questions cruciales. <\/p>\n\n\n\n

Au del\u00e0 de cette force tranquille, la pr\u00e9sence de ces penseurs est le r\u00e9sultat de tissages longs et de rencontres humaines appr\u00e9ci\u00e9es : une autre production des jardins-for\u00eats. 
Quelques penseurs : Genevi\u00e8ve MICHON, Sonia HENRY, Francis MARTIN, Fabrice HYBER<\/p>\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n

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Visite de la <\/h3><\/div>\n\n\n\n

For\u00eat Gourmande<\/h3><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Notre Visite !<\/span>

Visite comment\u00e9e de la For\u00eat Gourmande<\/strong><\/p><\/a><\/div>\n<\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

CENTRE DE RECHERCHE En raison de sa mission innovante et de son plan de transmission, la FOR\u00caT GOURMANDE se distingue d’une entreprise du paysage ou de structures permacoles par une autre sp\u00e9cificit\u00e9 : le d\u00e9veloppement depuis ses origines d’un travail scientifique transversal. En effet, en plus de compter des membres scientifiques, elle collabore avec des […]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-1937","page","type-page","status-publish","hentry"],"yoast_head":"\nRecherche et d\u00e9veloppement - La For\u00eat Gourmande<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foretgourmande.fr\/index.php\/recherche-et-developpement\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recherche et d\u00e9veloppement - La For\u00eat Gourmande\" \/>\n<meta property=\"og:description\" content=\"CENTRE DE RECHERCHE En raison de sa mission innovante et de son plan de transmission, la FOR\u00caT GOURMANDE se distingue d’une entreprise du paysage ou de structures permacoles par une autre sp\u00e9cificit\u00e9 : le d\u00e9veloppement depuis ses origines d’un travail scientifique transversal. 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En effet, en plus de compter des membres scientifiques, elle collabore avec des\u2026","_links":{"self":[{"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/pages\/1937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1937"}],"version-history":[{"count":0,"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/pages\/1937\/revisions"}],"wp:attachment":[{"href":"https:\/\/foretgourmande.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}